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Wheat Dosa Recipe For Diabetes | Instant Wheat Flour Dosa | Godhumai Dosai In Tamil

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Try This Easy And Quick Gothumai Dosai When You Are Running Out Of Dosa Batter And You Have No Time To Roll And Make Chapati’s.

This Dsa Doesn’t Need To Soak Grind And Ferment Like Regular Dosa Batter, Just Mix Flour With Water And You Are Ready To Have This Either As Dinner Or Breakfast.

A Healthy Instant Dosa Variety Made From Wheat Flour Ideal For Early Morning Breakfast Or Even For Tiffin Box. Unlike The Other Traditional South Indian Dosa Recipe, wheat Dosa Doesn’t Require Fermentation And Batter Can B Prepared Within Minutes. Wheat Dosa Tastes Great When Served Hot With Coconut Chutney Or Peanut Chutney And Doesn’t Require Any Additional Sambar Recipe.

The Recipe For Wheat Dosa Is Very Similar To The Popular Rava Dosa Recipe Which Has The Same Texture And Crisp Level. In Rava Dosa, Maida Or All Purpose Flour Is Added As Base And In Wheat Dosa Wheat Plays The Major Role. Both Recipe Tastes Great And Ideal For Breakfast.

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