This week on Cooking for Dame, we get a visit from a very special guest, Jeff Dachis, CEO of One Drop and fellow Type 1 Diabetic who drops in to taste Raquel’s healthy and simple Breakfast Frittata (AKA crustless quiche). Raquel loves how easy this dish is to make and likes to throw in some of Dame’s favorites – potatoes, broccoli and beef bacon. The best part about this dish is that depending on what you like, you can get really creative with what you add in!
Pro Tip: Take all of your left-overs in the fridge and throw them in with free range eggs for a quick, delicious, low-carb breakfast. 😉
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Recipes and more info can be found at DashDiabetesNetwork.com